Glycine Enolates: The Effect of Formation of Iminium Ions to Simple Ketones on α-Amino Carbon Acidity and a Comparison with Pyridoxal Iminium Ions

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ژورنال

عنوان ژورنال: Journal of the American Chemical Society

سال: 2008

ISSN: 0002-7863,1520-5126

DOI: 10.1021/ja078006c